Wow, These Low-Carb Vegetarian Recipes Do Not Skimp on Flavor
When they go low, we go high.
Vegetarian
Spring Is Our Favorite Time for Salads—This Warm Spinach-Artichoke Salad is Proof
Our favorite page from Sheela Prakash’s new book.
Your Fruit Salad Needs an Upgrade—This Sweet-Meets-Savory Recipe Delivers
Think: basil-infused ricotta.
These Salt & Vinegar Pan-Roasted Potatoes Are Earth-Shatteringly Crispy
I won’t call them “crack potatoes,” but you might.
These Vegan Banana Muffins Help Me Live My Best Life—Let Me Explain
No eggs, no problem.
Staying in? This Vegetarian Coq au Vin Is the Perfect Dish for Two
See ya, engagement chicken.
The Goddess of Vegan Cooking Shares Her Indian Chickpea Stew for Cozy Nights
Creative, colorful, delicious.
Meet My Ricotta Board with Pears and Honey-Toasted Pistachios—aka Your New Favorite Appetizer
Instagram-gorgeous, mouthwateringly delicious.
Need to Cozy Up, Stat? These Creamy Polenta Bowls Are the Perfect Chilly Winter Weeknight Meal
Oh, and extra caramelized garlic, too.
Fact: Crispy Smashed Potatoes Are the Perfect Party Food
Bright, creamy, crunchy, savory.
I Could Eat These Crispy Roasted Sweet Potatoes for Dinner Every Week (and I Do)
This is one hot potato.
This Butternut Squash and Ricotta Tart Is the Vegetarian Main of Your Thanksgiving Dreams
Major wow, minimal effort.
This Tarte Soleil Is the Ultimate Crowd Pleaser for Holiday Gatherings
And it couldn’t be easier to make!
Tieghan Gerard’s Roasted Acorn Squash Is the Show-Stopping Side Your Thanksgiving Table Needs
Half Baked Harvest does it again.
These Simple Roasted Vegetables Are the Thanksgiving Side Dish Of Dreams
A plate of gratitude.
A Cheesy Pesto Gnocchi Bake for When You’re Craving Comfort
Your 5-ingredient fix.
These Creamy Pumpkin Overnight Oats Take Literally 5 Minutes to Make
Nourishes body and soul.